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COOKING WILD IN MISSOURI

COOKING WILD IN MISSOURI
SKU
01-0297
Our price:
$15.00
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Whether you hunt, fish or forage, Bernadette Dryden's collection of recipes offers imaginative, fresh ideas for turning your harvest into a mouth-watering feast. With an emphasis on local, seasonal ingredients and a scope encompassing a variety of cultures and cuisines, Cooking Wild in Missouri is sure to earn a trusted spot in your kitchen.

o More than 100 delicious, kitchen-tested recipes highlight Missouri's game, fish, nuts, fruits and mushrooms
o Tempting appetizers, fresh salads, savory stews, elegant entrées and delectable desserts
o Detailed instructions suitable for the novice or advanced cook
o Dozens of tips to make your time in the kitchen easy, efficient and fun
o Beautiful color photographs on nearly every page
FIELD GUIDE: TREES OF MISSOURI
FIELD GUIDE: TREES OF MISSOURI
$7.50
MO WILDFLOWERS
MO WILDFLOWERS
$14.00
TRIED & TRUE MO NATIVE PLANTS
TRIED & TRUE MO NATIVE PLANTS
$6.00
MISSOURI'S WILD MUSHROOMS
MISSOURI'S WILD MUSHROOMS
$14.00
MO WOODPECKERS
MO WOODPECKERS
KNOW YOUR CATCH
KNOW YOUR CATCH
PADDLERS GUIDE TO MO
PADDLERS GUIDE TO MO
$8.00
THE PLIGHT OF THE POLLINATOR
THE PLIGHT OF THE POLLINATOR
2018 NATURAL EVENTS CALENDAR
2018 NATURAL EVENTS CALENDAR
$4.50